

CONCEPT
Blue Frog
Blue Frog is the option for genuine fans of American food, New York style. Our premises are bedecked with unique, cutting-edge décor inspired by New York. We are not just another American restaurant chain. We are rediscovering its products, distancing ourselves from the clichés that can currently be found in the industry, thanks to a fresh insight and an extensive, meticulously researched variety of own recipes.
Our first venue was opened in Shanghai in 2003. We currently operate in Spain and China and we are working to achieve a major expansion process at the European level in forthcoming years.
What we offer

Long-term potential

Excellence in suppliers and raw materials

Universal

In-house central kitchen

American style recipes

Own storage and logistics systems

Cosmopolitan and attractive

Support of a multifunctional team


FRANCHISE INFORMATION
Venue specifications and location
Standard floor area
350 m² + 100 m² of terrace
Street type and location
Main and adjacent
Minimum population
100,000 inhabitants in all the regions of Spain
Shopping centre
Minimum 400,000 visitors / month