Dove Mangiare è un Piacere

CONCEPT

La Tagliatella

We place at the disposal of diners the very best of Italian cuisine, with our own recipes prepared using top-quality ingredients that materialise in plentiful, tasty dishes. Our venues are well known for their original, exclusive décor, which includes all traditional Italian features.

Since 1985, when we began this concept based on a firm commitment to Italian quality and origin, La Tagliatella has become a benchmark for top-quality Italian food.

WHAT MAKES US UNIQUE

What we offer

Artisanal production in our preparation facilities

Artisanal production in our preparation facilities

Our experienced team works every day making exclusive recipes that adhere to the traditions of artisanal pasta makers.
Excellence in suppliers and raw materials

Excellence in suppliers and raw materials

Puglia, Piemonte, Liguria, Trentino… Every year, our Procurement Department scours the remotest corners of the Italian geography to select in situ the best suppliers of raw materials rich in quality, flavours and textures.
Operational support

Operational support

We help you develop and implement internal procedures that facilitate the global management of your restaurant and guarantee its smooth running. You will receive direct operational support with continuous check-ins in order to optimize the performance of your restaurant.
Own storage and logistics systems

Own storage and logistics systems

Your products always in perfect condition. We guarantee that all our products will reach your restaurant in optimal condition thanks to our own storage, order preparation and distribution systems.
Business development momentum and expansion

Business development momentum and expansion

Location and venue are key in a hospitality business. We advise you in the search for and selection of the best premises and locations and we will analyse with you the possible business development options.
Ongoing training

Ongoing training

We offer initial, ongoing training in business management and profitability, as well as for venue staff on procedures and operations. Furthermore, through our online platform, we also enable access to ongoing training contents.
Distinctive restaurants

Distinctive restaurants

La Tagliatella is famous, among other things, for its unique décor. The decoration of our premises is original and rich in traditional Italian features. Their ambient music and decorative elements transport customers to the heart of Italy and add to their enjoyment of a unique, warm experience.
Marketing consultancy

Marketing consultancy

We will raise your voice. We will advise you in the development of the best advertising and public relations strategy for your restaurant, from its opening to its subsequent promotional stages.
Bacoa

FRANCHISE INFORMATION

Venue specifications and location

Standard floor area

350 m² + 100 m² of terrace

Street type and location

Main and adjacent

Minimum population

100,000 inhabitants in all the regions of Spain

Shopping centre

Minimum 400,000 visitors / month

Anything is possible

A first step towards
a great franchise

Brand to franchise*: